Join innovative cupcake maker Sheryl Bito to create delightful dessert-themed cupcake toppers that are sure to amaze at birthdays, bridal showers and parties of all sorts! Start by creating marvelous little macarons with all the details of the real thing. Make a mini key lime pie with a textured graham cracker crust, garnished with a dollop of buttercream and fondant lime zest. Discover the secrets for replicating an ombré cake on a miniature scale. Then, create a tiny fondant version of a strawberry shortcake wrapped in ladyfingers sitting on a cake pedestal and doily. Sheryl also will show you how to make a cute chocolate jelly roll with strawberry cream arranged on a decorative plate with hand-painted details.